Perfectly tasty, fresh or toasted under the grill... ready to spread!
A composition pleasant of yellow peppers and green olives to escort the mackerel in this surprising and generous crumbs in taste. A drop of lemon and a suspicion of hot pepper to grant set…. captivating flavors.
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Easily recognizable, mackerels with their streamlined bodyshapes, their streaked steal-blue backs and their silvery scales, are fished along the coast, on the surface waters, mainly with trawls.
Mackerels flesh* 56% (fish), yellow pepper compotée 22% (yellow pepper, sunflower oil, lemon juice concentrate, salt, aromatics mix, garlic, black pepper), olive oil, onion, alcohol vinegar, green olive 3%, lemon juice concentrate, hot chili pepper, fine salt, seaweeds (sea lettuce), thickener: carrageenans (algae extract). * Scomber scombrus
The information in bold is intended for people who are intolerant or allergic. May contain traces of milk, shellfish, molluscs.
Energy 911 kJ / 2203 kcal; fat 18g among which saturated fats 3,2g; glucids 2,6g among which sugar 2,3g; proteins 11g; salt 1,1g.