

Perfectly tasty, fresh or toasted under the grill... ready to spread!
For this pate, cod has been enhanced with an iodized note by adding grilled dog cockles, garlic and parsley.
Cod is a fish that is not well known by the general public. It is also often criticized, yet its white flesh is very delicate. Usually found in the Channel Sea or the Northern Sea, the cods feed on other small fishes such as whiting and soles.
Cream (milk), cod 32% (fish), dog cockles 22% (mollusc), butter (milk), garlic, parsley, Millac sea salt, seaweeds [sea lettuce], pepper, thickener: agar-agar (algae extract).
The information in bold is intended for people who are intolerant or allergic.
Energy 843 kJ / 203 Kcal; fat 17g among which saturated fats 10g; glucids 3,8g among which sugar 0,2g; proteins 8,8g; salt 1,1g.
Data sheet
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